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Wine journalist Jancis Robinson – Tenuta Cappelinna Review
Wine journalist Jancis Robinson – Tenuta Cappelinna Review

  Widely regarded as the most respected wine critic and wine journalist in the world. Jancis was the first person outside the wine trade to be awarded the title “Master of Wine’ and in 2003 she was distinguished as an Officer of the Order of the British Empire (OBE) by Her...

Winemaking in Chianti… by Alex Burge
Winemaking in Chianti… by Alex Burge

  Wine is an element deeply-rooted in our territory: it has shaped the landscapes and enriched our culture and our history. These connections are explained through the words of Alex Burge, winemaker at the Cappellina estate.  

Tenuta Cappellina at “The Food & Wine”
Tenuta Cappellina at “The Food & Wine”

Tenuta Cappellina has been invited to participate in this prestigious event held by the Association of Italian Sommeliers and the Association of Italian Chefs. Tenuta Cappellina è stata invitata a partecipare a questo prestigioso evento organizzato dalla Associazione Italiana Sommeliers e la...

Brazil’s foremost journalist review “Chianti Classico Gran Selezione”
Brazil’s foremost journalist review “Chianti Classico Gran Selezione”

Marcelo Copello, Brazil’s foremost journalist, enjoyed the chianti Classico Gran selezione! 92 points. Read More

Chianti Classico at Oxford University!
Chianti Classico at Oxford University!

Oxford University Law Society ball at the National Gallery in London. Chianti Classico 2013 the wine of choice. What else?

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